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World's Hottest Chili Peppers
A Different Kind Of Global Warming
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World's Hottest Chili Pepper
Trinidad Scorpion Moruga
Trinidad Scorpion 7 Pot
Carolina Reaper
Trinidad Scorpion Brain Strain
7 Pod Jonah Chili Pepper
Trinidad Scorpion Butch T
Ghost Chili
 Chili Pods, Chili Powder, Chili Flakes,Chili Seeds, Spicy Meat Rubs, Flavored Salts, Spicy Foods and Seasonings
All Natural Fiery Spice Blends
 Buy Award Winning Hot & Spicy Himalayan Salt,Sichuan Peppercorns Chili Pepper Salt Blend
Firehousechilli all natural hot & spicy Himalayan salt,Sichuan Peppercorns comes in 10 Fiery chili blends- Habanero Red Savina - Bhut Jolokia- Trinidad Scorpion Moruga Red- Trinidad Scorpion Moruga Yellow- Trinidad 7 Pot Douglah- Trinidad Butch T- 7 Pod Brain Strain Red- 7 Pod Brain Strain Yellow- Carolina Reaper- Trinidad Scorpion Jonah.
Firehousechilli Hot and Spicy Himalayan Salt, Sichuan Peppercorns and Chili Peppers is a wake up call to the taste buds. That's the magic from combining the party-in-your-mouth sensation of Sichuan pepper with crunchy, delectable Himalayan salt and fiery chili pepper.
Sichuan Peppercorns, also spelled Szechwan and Szechuan, are back after a long absence.

Sichuan pepper (xanthoxylum peperitum) is native to the Sichuan province of China and is not related to black pepper (peper nigrum), which is native to India. This pepper is quite aromatic but not very hot. It has a numbing property which in China is known as "ma". This pepper, in addition to its unique flavor, will produce a light tingling sensation in the mouth. Before Asian cultures were introduced to chile pepper, Sichuan pepper was used along with ginger to give heat to many dishes. The heat in modern Sichuan cooking comes instead from red chile pepper (capsicum annum), introduced to Asia in the 15th century. Sichuan pepper is still called for in many traditional Chinese recipes.Sichuan pepper has a bit of a tang and creates a numbing effect in the mouth when eaten. The flavor and spiciness is delicious and really enhances any meal .Our Spicy Sichuan Pepper Chili Salt is a must-try for cooking Sichuan dishes, but this seasoning can be used to liven up a variety of Asian dishes, such as stir-fries and noodle dishes. This Sichuan seasoning is also great on steaks, pork chops, and roast chicken. And you can even try adding this unique flavor on corn-on-the-cob or popcorn.
Hot & Spicy Himalayan Salt,Sichuan Peppercorns Chili Pepper Salt Blend
Great quality spicy sichuan peppers salt blend. Often the ones you find in stores are old, stale, or so overtreated (a requirement for import) that they are tasteless and flat. Not these. They are a vibrant red, citrusy, and have plenty tingly mala flavor.
I have bought szechuan peppers before, but I never found as high quality as I did in this package. The peppers are fragrant and add good flavor to food.They are well worth the price. Will be back, thank you firehousechilli
Chili Pepper Variety- 1.5 oz-42 Grams
                 Home Of The World's Super Hot Chili Pepper
Firehousechilli all natural spicy seasonings, chili pepper's,hot chili seeds, spicy dips,fiery seasonings and hot chile powder are highly sought after across the world market place. Guaranteed superior flavor, aroma, purity and fiercely HOT!
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